Hi, Dina here!
Six weeks into our new experience as Innkeepers at A
Butler’s Manor and Ralph and I are finally feeling as though we’re getting in
our groove. We arrived on April 1st enthusiastic, energized, a
little nervous and oh, so naïve!
As they handed over “the baby” and headed west, we felt like
new parents slowly learning to rely on our own instincts and putting
procedures in place that helped us function as real Innkeepers. Once a guest
asked me if I felt like I was “playing house.” I smiled and replied, “Yes,
that’s exactly how it feels!” And I don’t mind one bit foraging the garden in
the pouring rain for flowers to decorate my breakfast plates . . .
A Butler’s Manor opened for the season on April 1, and the following day we toasted Dina and Ralph, ABM’s new managers, who will take the helm here for the 2019 spring and summer season.
It’s been a jam-packed, intense couple of weeks as we’ve been training them in all aspects of running ABM. But it has truly also been a lot of fun. We find the four of us are very simpatico and training flows from early morning coffee service into shared dinner preparations, underscored by continual conversation. We joke that we’ve been living a communal life these past two weeks (“Wait! Whose apron is this?”…”I think that was my coffee cup…”) but amazingly, despite the close quarters and the level of detail, I think I can speak for us all that it has really been a fun, enjoyable experience.
6) Most of all, the quiet season is a time to renew, recharge your batteries and most of all, reconnect. Has it been way too long since you’ve had the chance to look into each other’s eyes and really mean that “I love you?”Now’s your chance! And to sweeten the deal, we’re offering a Spring Fling special: Stay for any two nights in April 2019 and we’ll take 20% off your room rate!
|Ralph and Dina, on one of their many adventures!|
Chris and I are excited to announce that we are expanding our team at A Butler’s Manor!
We all look forward to your visit!
|Settled in 1653, Incorporated in 2005 – in self defense.|
|Yep, that’s one house. The rough unpaved road is intentional.|
Sagaponack School’s original 500 square feet building is probably the equivalent of one guest bedroom in this 64,000 square foot mansion owned by junk bond billionaire Ira Rennert. Called Fair Field, it is one of the largest private houses in the country and sits on 68 acres of oceanfront property. In addition to the main house, there are several outbuildings, bringing the total of structures on the acreage to over 110,000 square feet.
A huge hue and cry was raised by neighbors when Rennert began building the complex. Though they were unsuccessful at halting the construction, the lawsuits did result in new, stricter restrictions on house size in Southampton Township…and to the incorporation of tiny Sagaponack as a separate village rather than just a “Hamplet” of Southampton Town.
(Perhaps as poetic justice for those appalled locals, a federal appeals court ordered Rennert to pay a $213 million judgment, upholding a lower court decision that found him guilty of looting money from one of his mining companies in order to fund the construction of Fair Field.)
Heading northwest from Sagaponack, past potato farms interspersed with horse properties, polo fields and a golf course, you may happen upon another house on a substantial plot of land that certainly doesn’t look like any other house in the Hamptons. Maybe even the world:
|Respite from too much shopping in East Hampton Village?|
We get two main types of leisure (as opposed to business) visitors here at A Butler’s Manor: those who live within about a 100 mile radius and return, often year after year, for a few days each summer, and those for whom a visit to the Hamptons checks off a bucket list item. Long ago, for these latter guests Chris and I compiled an itinerary to aid first-timers in maximizing their visit to our area. It remains popular and we go through several hundred copies each year.
We were on our winter sabbatical in California and attending a Jaguar car rally where you were tasked with navigating via landmarks (we won, by the way, yay!), when it occurred to me that it would be fun to go beyond the itinerary and offer folks who were so inclined an opportunity to discover some of the fun and funky corners of the Hamptons that make it special to us. And to do it in a way that created a personal photo album of the trip in the process.
|Chris is here!|
I wrote about Jackson Pollock and the Pollock/Krasner House a few years back (read it here). Many people know that Jackson Pollock lived–and was killed in an automobile accident–in the Springs in East Hampton, but you may not know that he is buried here too (as is his wife Lee Krasner). Following his death, Green River Cemetery became famous as an artists and writers cemetery–many of the headstones are works of art in themselves.
|Sydney at Jackson Pollock’s Grave|
LongHouse Reserve is a 16-acre sculpture garden founded by textile artist and collector Jack Lenor Larsen. Located in Northwest Woods, there are magnificent lawns and border gardens and a pond, all created with an eye to the display of contemporary sculpture. The Japanese-inspired main house is serene and in harmony with the surrounding gardens. It’s open to the public for a small fee on Wednesday and Saturday afternoons, or by appointment.
Lion Gardiner was an English soldier who established the first English settlement in what would become the state of New York. Predating the 1648 founding of East Hampton, Gardiner purchased in 1639 an island off the coast of what is now the Springs and Montauk from the Montaukett Indian tribe. The King of England granted Lion Gardiner a Royal Patent “to possess the land forever,” and until the end of the American Revolution, it was not connected with either New York or Connecticut but was an entirely separate and independent “plantation.” Nearly 380 years later, Gardiners Island is still owned by his descendants, one of the larger private islands in the USA.
|Lion Gardiner’s Crypt, with recumbent effigy|
So, does this whet your appetite to find some of the lesser-known corners of East Hampton? Come visit A Butler’s Manor, our New York Bed and Breakfast, and we’ll set you up with the goods!
Noon, Friday of Memorial Day Weekend, and the town is hopping. There’s excitement and a touch of panic in the air as everyone does their last-minute spit and polish before the Grand Opening of the Summer Season. In some cases, this is literally true, as a couple of our newest merchants in Southampton Village are putting the finishing touches on their summer pop up shops — Sydney and I passed one merchant who was installing their sign! Our funny weather (overcast but warm) means that clothing on the shoppers runs the gamut between jeans, boots, and scarves to shorts and flip flops. No one knows what the weekend will bring, but everyone’s hopeful for some sunshine!
Chris and I are busy planting, painting, and rearranging to add new touches to A Butler’s Manor. In the next few weeks, look for some tweaks in our dining room, Goose Creek, and Villefranche. Watch this space for details!
And here’s our new take on the doors to our rooms, playing up our butlering background. Fans of Downton Abbey will recognize the ubiquitous bowler worn by the venerable Mr. Carson. Make sure you take a selfie in the bowler hat when you visit! Extra credit for posting it to Instagram and or Facebook! #abutlersmanor #bowlerized
This past Wednesday, I had an opportunity to demonstrate some of our signature breakfast dishes at Rogers Memorial Library. The theme I chose was entrees that can be prepared the night before and baked off in the morning. We featured one savory dish and one sweet dish, and our Raisin Bran Muffins. Chris came along to serve out the samples and charm everyone and generally play magician’s assistant. It was a lot of fun!
Speaking of creativity in the kitchen, I’ve been having some fun making some breakfasts I can only really do when the house isn’t full…menus that are just too labor-intensive for a full house. This is what was on the menu this morning: Orange Ebelskivers –a filled pancake–with fresh strawberries and Nutella…looks yummy, no? One of the perks of offseason visits!!